7 de June del 2018

New website of Cal Mossèn 1847

The mill, the heart of Cal Mossèn, with the repose of corn, water and fire. In the new website of Cal Mossèn 1847 you will find all the secrets of the best bread....

30 de May del 2018

From the heart of Osona to the most select establishments around the world

Cal Mossèn's Coca bread, after many years of hard work, has come a long way from the heart of Osona to the finest establishments around the world. The chefs of the best international hotels and restaurants appreciate its quality and offer ...

28 de May del 2018

Cal Mossèn’s Coca bread, better alone or accompanied?

Cal Mossèn's Coca bread is a perfect base to accompany the main dishes of traditional Catalan cuisine. From a escalivada or a botifarra with "seques", to a table of ham or cheese or even with beef or tuna. And with more innovative creation...

23 de May del 2018

Why is Cal Mossèn’s coca bread not sold in bakeries?

Cal Mossèn's coca bread always seeks excellence and that is why the cocas are made daily in the workshop by hand and on request, with natural ingredients and a maximum of fifty units. These conditions allow us to move away from overexploi...

10 de May del 2018

Bread as a tool to maintain culinary traditions

Bread has been the food of humanity since time immemorial, a philosophy that combines pleasure and knowledge. The process of making bread cultivates a sense of taste and gives dignity not only to food, but to natural products. As the Coca d...

25 de April del 2018

Coca de Cal Mossèn preserves the essence of the past

At Cal Mossèn our daily task is to preserve the essence of the past and enhance its virtues. Taking advantage of the experience of our parents and the knowledge they have given us, we try to contribute our effort, to offer a quality artisa...

23 de April del 2018

Happy Sant Jordi!

Cal Mossèn wish you a happy Sant Jordi's Day!...

20 de April del 2018

Where will you find Cal Mossèn’s Coca Bread?

Unlike other cocas or breads, Cal Mossèn's Coca Bread is not sold in bakeries or small establishments, but we have oriented our production towards restoration. We offer an exclusive, comprehensive service with all the guarantees of high q...

9 de April del 2018

How is Cal Mossèn’s Coca Bread?

It is undeniable that Cal Mossèn's Coca Bread has a distinctive personality. We can recognize it by its crunchy crust, the crumb of spongy texture and its unique flavor and as before, between sweet and salty....

29 de March del 2018

The simplicity of Cal Mossèn’s Coca Bread

So simple and so complex at the same time. Cal Mossèn's Coca Bread results from a manual manufacturing process, which requires great dedication, many hours and passion. At the same time, it is a perfect Coca to make a good bread with toma...